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Hot and Spicy Caribbean: Over 150 of the Best and Most Flavorful Island Recipes (Hot & Spicy)

Unknown Author
4.9/5 (20398 ratings)
Description:Treat yourself to savory meals from the spicy islands! Hot & Spicy Caribbean is a comprehensive survey of more than 150 delicious hot and spicy dishes culled from the authors’ 25 years of culinary escapes in the islands. Along with mouthwatering food, you’ll find amusing anecdotes revealing local color and history, a complete glossary of spicy terminology, and a listing of mail-order sources for hard-to-find ingredients. But most of all you’ll learn how to prepare sensational recipes, including:• Jamaican Pepper Pot Soup• Flash in the Pan Snapper• Spicy Caribbean Black Beans• Creole Congo Pepper Sauce• Caribbean Crab Gumbo• Rum Drenched Duckling• Bajan Coconut Milk Sorbet• Antigua Orange Cake• and many more hot tropical treats!Each savory recipe is rated for heat, so you can make it mild, medium, hot, or super-hot! You’ll also find a sampling of cool-down accompaniments to round out your culinary tour of the islands.“DeWitt is professionally wired for high voltage food.”—Barbara Durbin, Portland OregonianWe have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Hot and Spicy Caribbean: Over 150 of the Best and Most Flavorful Island Recipes (Hot & Spicy). To get started finding Hot and Spicy Caribbean: Over 150 of the Best and Most Flavorful Island Recipes (Hot & Spicy), you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.
Pages
Format
PDF, EPUB & Kindle Edition
Publisher
Release
ISBN
0761501266

Hot and Spicy Caribbean: Over 150 of the Best and Most Flavorful Island Recipes (Hot & Spicy)

Unknown Author
4.4/5 (1290744 ratings)
Description: Treat yourself to savory meals from the spicy islands! Hot & Spicy Caribbean is a comprehensive survey of more than 150 delicious hot and spicy dishes culled from the authors’ 25 years of culinary escapes in the islands. Along with mouthwatering food, you’ll find amusing anecdotes revealing local color and history, a complete glossary of spicy terminology, and a listing of mail-order sources for hard-to-find ingredients. But most of all you’ll learn how to prepare sensational recipes, including:• Jamaican Pepper Pot Soup• Flash in the Pan Snapper• Spicy Caribbean Black Beans• Creole Congo Pepper Sauce• Caribbean Crab Gumbo• Rum Drenched Duckling• Bajan Coconut Milk Sorbet• Antigua Orange Cake• and many more hot tropical treats!Each savory recipe is rated for heat, so you can make it mild, medium, hot, or super-hot! You’ll also find a sampling of cool-down accompaniments to round out your culinary tour of the islands.“DeWitt is professionally wired for high voltage food.”—Barbara Durbin, Portland OregonianWe have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Hot and Spicy Caribbean: Over 150 of the Best and Most Flavorful Island Recipes (Hot & Spicy). To get started finding Hot and Spicy Caribbean: Over 150 of the Best and Most Flavorful Island Recipes (Hot & Spicy), you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.
Pages
Format
PDF, EPUB & Kindle Edition
Publisher
Release
ISBN
0761501266
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