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The Polysaccharides

4.9/5 (30038 ratings)

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Description:V. 1 - General introduction; Isolation and fractionation of polysaccharides; Chemical characterization and structure determination of polysaccharides; Spectroscopic methods; Shapes and interactions of carbohydrate chains; Immunology of polysaccharides; v. 2 - Classification of polysaccharides; Cellulose; Other plant polysaccharides; Algal polysaccharides; Bacterial polysaccharides; The chemistry of polysaccharides of fungi and lichens; Industrial utilization of polysaccharides.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with The Polysaccharides. To get started finding The Polysaccharides, you are right to find our website which has a comprehensive collection of manuals listed.
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Pages: 376

Format: PDF, EPUB & Kindle Edition

Publisher: New York : Academic Press

Release: 1982

ISBN: OmAKAQAAMAAJ

The Polysaccharides

Gerald O. Aspinall

4.4/5 (1290744 ratings)

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Description: V. 1 - General introduction; Isolation and fractionation of polysaccharides; Chemical characterization and structure determination of polysaccharides; Spectroscopic methods; Shapes and interactions of carbohydrate chains; Immunology of polysaccharides; v. 2 - Classification of polysaccharides; Cellulose; Other plant polysaccharides; Algal polysaccharides; Bacterial polysaccharides; The chemistry of polysaccharides of fungi and lichens; Industrial utilization of polysaccharides.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with The Polysaccharides. To get started finding The Polysaccharides, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.