Read The Caterer and Housekeeper Guide to Money Matters for Hospitality Managers

The Caterer and Housekeeper Guide to Money Matters for Hospitality Managers

Cathy Burgess

4.9/5 (12335 ratings)

Description:Unique in its approach, "Money Matters for Hospitality Managers" is unlike other heavy theoretical accounting texts, using real life scenarios to show managers how it's done. Backed up by a range of exercises and activities, it thus allows managers to put their learning straight into practice - and so to achieve immediate results! "Money Matters" will actively help managers and employees in the industry to: learn more about the control aspects in order to become more effective in their work; learn about the business and companies in the wider context; understand where their section of the organization fits in the 'bigger picture'; and increase their knowledge and enhance career opportunities. Covering an unprecedented range of sectors (including hotels, restaurants, contract catering, leisure tourism, cruise ships and theme parks), the book supplies useful advice for the whole hospitality industry. It is ideal for operational and first line management, for whom it provides a welcome, accessible and hands-on introduction to finance and accounting in their sector.; It contains up to date industry-based examples illustrating real-life scenarios, demystifying practical rationale - helping you to become a better manager. It is endorsed by the Caterer and Hotelkeeper.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with The Caterer and Housekeeper Guide to Money Matters for Hospitality Managers. To get started finding The Caterer and Housekeeper Guide to Money Matters for Hospitality Managers, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.

Pages: 257

Format: PDF, EPUB & Kindle Edition

Publisher: Taylor & Francis Group

Release: 2001

ISBN: 1281120162

Description: Unique in its approach, "Money Matters for Hospitality Managers" is unlike other heavy theoretical accounting texts, using real life scenarios to show managers how it's done. Backed up by a range of exercises and activities, it thus allows managers to put their learning straight into practice - and so to achieve immediate results! "Money Matters" will actively help managers and employees in the industry to: learn more about the control aspects in order to become more effective in their work; learn about the business and companies in the wider context; understand where their section of the organization fits in the 'bigger picture'; and increase their knowledge and enhance career opportunities. Covering an unprecedented range of sectors (including hotels, restaurants, contract catering, leisure tourism, cruise ships and theme parks), the book supplies useful advice for the whole hospitality industry. It is ideal for operational and first line management, for whom it provides a welcome, accessible and hands-on introduction to finance and accounting in their sector.; It contains up to date industry-based examples illustrating real-life scenarios, demystifying practical rationale - helping you to become a better manager. It is endorsed by the Caterer and Hotelkeeper.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with The Caterer and Housekeeper Guide to Money Matters for Hospitality Managers. To get started finding The Caterer and Housekeeper Guide to Money Matters for Hospitality Managers, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.

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The Caterer and Housekeeper Guide to Money Matters for Hospitality Managers

The Caterer and Housekeeper Guide to Money Matters for Hospitality Managers

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