Description:Originally published in 1886, this unusual book will appeal greatly to all have an interest in the early history of milk and other dairy products and the processes used to obtain it. Chapters include; Milk- Its nature and chemical compositions - Descriptions of each of its constitutes - constancy of its composition, Instruments and methods for testing milk - Outline of method of Milk Analysis, Milk solids, The Fat, Milk sugar, Ash, Calculation and statement of results, The milk supply of the London workhouses, Cream, Butter, Cheese, Koumiss, Condensed and Preserved milk, Poisonous milk and milk panics......... Many of the earliest books, particularly those dating back to the 1900's and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Milkanalysis. A practical treatise on the examination of milk and its derivatives, cream, butter, and cheese.. To get started finding Milkanalysis. A practical treatise on the examination of milk and its derivatives, cream, butter, and cheese., you are right to find our website which has a comprehensive collection of manuals listed. Our library is the biggest of these that have literally hundreds of thousands of different products represented.
Pages
—
Format
PDF, EPUB & Kindle Edition
Publisher
—
Release
—
ISBN
1425507905
Milkanalysis. A practical treatise on the examination of milk and its derivatives, cream, butter, and cheese.
Description: Originally published in 1886, this unusual book will appeal greatly to all have an interest in the early history of milk and other dairy products and the processes used to obtain it. Chapters include; Milk- Its nature and chemical compositions - Descriptions of each of its constitutes - constancy of its composition, Instruments and methods for testing milk - Outline of method of Milk Analysis, Milk solids, The Fat, Milk sugar, Ash, Calculation and statement of results, The milk supply of the London workhouses, Cream, Butter, Cheese, Koumiss, Condensed and Preserved milk, Poisonous milk and milk panics......... Many of the earliest books, particularly those dating back to the 1900's and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Milkanalysis. A practical treatise on the examination of milk and its derivatives, cream, butter, and cheese.. To get started finding Milkanalysis. A practical treatise on the examination of milk and its derivatives, cream, butter, and cheese., you are right to find our website which has a comprehensive collection of manuals listed. Our library is the biggest of these that have literally hundreds of thousands of different products represented.